Peach Mojito
(Non Alcoholic) This Peach Mojito is simple, easy, energetic, refreshing, rejuvenating, cooling, thirst quencher and fruity. Preparation Time: 10-15 minutes
Serves: 4 How to Make Simple Syrup
For your basic simple syrup recipe, you only need two ingredients: water and sugar. The most common ratio for simple syrup is equal parts water to sugar. For a richer syrup, use more sugar. For a leaner syrup, use less.
INGREDIENTS: Water- 1 cup
Granulated sugar- 1 cup
Makes approximately 1 1/2 cups simple syrup DIRECTIONS:
Add water and sugar to a saucepan over medium-high heat. Bring the mixture to a simmer.
Stir so that the sugar dissolves completely and remove from heat.
Let it cool down to room temperature before using.
HOW TO MAKE Let us start making this super easy Mojito.
INGREDIENTS:
Simple Syrup- 1 cup
Lemon Juice- 1/2 cup
Peach Puree- 1 cup
Mint leaves- 10-12 (Muddled)
Water/ Soda can- 500 ml (Chilled)
Some Ice Cubes
DIRECTIONS:
Pour the lemon juice and the simple syrup into a serving pitcher.
Add in the Peach puree. You can muddle the Peaches with a muddler or with the back of a spoon. However, I like it in puree form.
Add muddled mint leaves.
Add cold water/soda and do the taste test.
Add more water if you would like it to be more diluted (though note that when you add ice, it will melt and naturally dilute the lemonade).
If the lemonade is a little sweet for your taste, add a little more lemon juice to it.
Serve chilled!!!
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