THAI FARE
THAI IDLIS WITH THAI CURRY N THAI CHUTNEY
You must be amazed to read the recipe title.
Reread it.
YES!!!! YES!!!! YES!!!!
Its Thai Idlis with Thai curry n Thai Chutney.
I’m a biiiiiiig biiiiiig fan of Thai Food n South Indian food.
So while making Thai curry just a wild thought came to my mind, why not try it with Idlis.
After all Thai curry is also an assortment of veggies n spices just like our South indian Sambhar.
And believe me the taste was heavenly!!!!!
It was sooo blissful that I couldn’t stop myself from sharing it with you all.
I was so eager to try the THAI SOUTH COMBO that I used the instant idli mix. But you can try it with fresh batter also.
So keeping my story short n simple let’s jump to recipe.
I hope you all will like it.
THAI GREEN CURRY
Hmmmm my home is filled with the aroma of lime leaves🍃 lime🍋n galangal🍲🍚
Thai Green curry🍲 with Jasmine rice🍚 My all time favourite😊
For Green paste🍵
Ingredients:
- Green chillies 10
- Fresh Coriander with stem 1 small bunch
- Lemon Grass roots 3
- Shallots 3
- Galangal 1″ pc
- Basil leaves 7-8
- kaffir Lime leaves 5-6
- Coriander seeds 2 tsp
- Cumin seeds 2 tsp
- Black peppercorns 5-6
- Salt ( acc to your taste)
- Juice of 1 Lime
🔻In a pan dry roast Coriander seeds,Cumin seeds n black peppercorns.
🔻Add some water to above ingredients n make a fine paste( It’ll be like green chutney)
For Curry:
- Cauliflower florets 3-4 }
- Broccoli florets 3-4 }
- Carrot( cut into roundels) 1 }Lightly steam all these vegetables
- Baby corn 4-5 }
- French beans/ Snow peas 10-15 }
- Shallots 10-15
- Red n Green capsicum 1 each ( cut into small pieces)
- Tofu 8-10 pcs
- Coconut milk ½ cup
- Basil leaves 4-5
- Galangal Julliens 1 tsp
- Lemon juice 1 tbsp
DIRECTIONS:
🍋 In a wok put 1 tbsp oil ( i used olive oil).
🍋 Saute galangal,shallots n capsicum.
🍋 Add the prepared green paste.
🍋 All steamed vegetables n Tofu.
🍋 Add water ( app 3-4 cups)
🍋 Add coconut milk.
🍋 Bring it to a boil n let it simmer for 5-10 mins.
🍋 Add lemon juice.
🍋 Adjust the salt according to your taste.
🍋 Garnish with Basil leaves n Red chilli julliens(optional).
The best thing about Thai curry is you can add as many vegetables as you like
THAI CHUTNEY
INGREDIENTS:
- Scraped coconut 1 cup
- Roasted Gram 2Tbsp
- Galangal/Ginger 2″ piece
- Green Chillies 4-5
- Lemon juice 1Tbsp
- Lime leaves 4-5
- Basil leaves 4-5
- Salt according to your taste
- Water ½ Cup
To make chutney grind all the Ingredients well.
Your chutney is ready.
THAI IDLIS
INGREDIENTS:
I’ve used the instant Idli mix to make the Idlis. However you can use the fresh batter also.
I made the batter according to the package instructions n added the following-
- Chopped Lime leaves 4-5
- Chopped Dill leaves 2Tbsp
- Chopped Green chillies 2-3
- Grated Carrot 1medium
- Chopped Onion 1small
- Mix everything well.
- Add some salt.
- N make Idlis the way you usually make.
- I made mine in Microwave.
- Just fill the mould with the Idli batter. N cook for 3-4 mins at Micro High n it’s done.
- You can enjoy this yummy Thai Curry with Rice also.
Enjoy the Yummy Thai Fare!!!!!!!!
Recipe Card
THAI FARE
THAI IDLIS WITH THAI CURRY N THAI CHUTNEY
You must be amazed to read the recipe title.
Reread it.
YES!!!! YES!!!! YES!!!!
Its Thai Idlis with Thai curry n Thai Chutney.
I’m a biiiiiiig biiiiiig fan of Thai Food n South Indian food.
So while making Thai curry just a wild thought came to my mind, why not try it with Idlis.
After all Thai curry is also an assortment of veggies n spices just like our South indian Sambhar.
And believe me the taste was heavenly!!!!!
It was sooo blissful that I couldn’t stop myself from sharing it with you all.
I was so eager to try the THAI SOUTH COMBO that I used the instant idli mix. But you can try it with fresh batter also.
So keeping my story short n simple let’s jump to recipe.
I hope you all will like it.
THAI GREEN CURRY
Hmmmm my home is filled with the aroma of lime leaves🍃 lime🍋n galangal🍲🍚
Thai Green curry🍲 with Jasmine rice🍚 My all time favourite😊
For Green paste🍵
Ingredients:
- Green chillies 10
- Fresh Coriander with stem 1 small bunch
- Lemon Grass roots 3
- Shallots 3
- Galangal 1″ pc
- Basil leaves 7-8
- kaffir Lime leaves 5-6
- Coriander seeds 2 tsp
- Cumin seeds 2 tsp
- Black peppercorns 5-6
- Salt ( acc to your taste)
- Juice of 1 Lime
🔻In a pan dry roast Coriander seeds,Cumin seeds n black peppercorns.
🔻Add some water to above ingredients n make a fine paste( It’ll be like green chutney)
For Curry:
- Cauliflower florets 3-4 }
- Broccoli florets 3-4 }
- Carrot( cut into roundels) 1 }Lightly steam all these vegetables
- Baby corn 4-5 }
- French beans/ Snow peas 10-15 }
- Shallots 10-15
- Red n Green capsicum 1 each ( cut into small pieces)
- Tofu 8-10 pcs
- Coconut milk ½ cup
- Basil leaves 4-5
- Galangal Julliens 1 tsp
- Lemon juice 1 tbsp
DIRECTIONS:
🍋 In a wok put 1 tbsp oil ( i used olive oil).
🍋 Saute galangal,shallots n capsicum.
🍋 Add the prepared green paste.
🍋 All steamed vegetables n Tofu.
🍋 Add water ( app 3-4 cups)
🍋 Add coconut milk.
🍋 Bring it to a boil n let it simmer for 5-10 mins.
🍋 Add lemon juice.
🍋 Adjust the salt according to your taste.
🍋 Garnish with Basil leaves n Red chilli julliens(optional).
The best thing about Thai curry is you can add as many vegetables as you like
THAI CHUTNEY
INGREDIENTS:
- Scraped coconut 1 cup
- Roasted Gram 2Tbsp
- Galangal/Ginger 2″ piece
- Green Chillies 4-5
- Lemon juice 1Tbsp
- Lime leaves 4-5
- Basil leaves 4-5
- Salt according to your taste
- Water ½ Cup
To make chutney grind all the Ingredients well.
Your chutney is ready.
THAI IDLIS
INGREDIENTS:
I’ve used the instant Idli mix to make the Idlis. However you can use the fresh batter also.
I made the batter according to the package instructions n added the following-
- Chopped Lime leaves 4-5
- Chopped Dill leaves 2Tbsp
- Chopped Green chillies 2-3
- Grated Carrot 1medium
- Chopped Onion 1small
- Mix everything well.
- Add some salt.
- N make Idlis the way you usually make.
- I made mine in Microwave.
- Just fill the mould with the Idli batter. N cook for 3-4 mins at Micro High n it’s done.
- You can enjoy this yummy Thai Curry with Rice also.
Enjoy the Yummy Thai Fare!!!!!!!!