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Kokum Cooler Super delicious,super healthy, super easy drink made with dried kokum. Preparation Time: 15 minutes
Soaking Time: 45 minutes
Serves: 4
INGREDIENTS:
Kokum- 14-15
Sugar- 1 cup
Water- 1 cup+ 3 cups(chilled)
Lemon juice- 4 tablespoon
Chaat masala- 1 teaspoon
Few mint leaves
Few Ice cubes
DIRECTIONS:
Start by soaking kokum in 1/2 cup of warm water for 45 minutes
Meanwhile, Add 1 cup water and sugar to a saucepan over medium-high heat.
Bring the mixture to a simmer.
Stir so that the sugar dissolves completely and remove from heat.
Let it cool down to room temperature before using.
When the kokum is soaked enough grind in the mixer(along with the water) and make a smooth paste.
Add the kokum paste in the sugar syrup and mix well.
Strain the syrup through a fine sieve.
Now add chaat masala and lemon juice in it.
Add 3 cups of chilled water and ice cubes in the concentrate(can also add some mint leaves)
Serve chilled.
Enjoy!!!
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